Sunday Chicken | thewayiam's Blog

2 tbsp. lemon juice
2 tbsp. orange juice
3 tbsp. oil
1/2 tsp. salt
1/4 tsp. pepper
1 egg yolk

1 medium size chicken

200 gram spinach 
100 gram quinoa 

Preheat oven to 250 degrees. Arrange chicken in a shallow baking dish. Combine ingredients and pour over chicken, make sure that all chicken surface is covered. If you have time marinate the chicken for about 20 min in the prepared mix. Cover and bake 20 minutes, 250 degrees. Cover and bake 20 minutes, 150 degrees.Uncover and cook additional 15 minutes or until brown.

Alternatively you can add onion in the backing dish. It will add extra flavor to the chicken.

Serve quinoa and spinach. Cook quinoa 10 min, add gravy from chicken, and mix with  spinach. 

I am going to try it in just 5 min :)